Kagzi Almonds – Buttery and Nutrient-Rich

Named after their easy-to-crack shells, these delicate and nutrient-rich almonds are famous nationwide. Each kernel has an exquisite earthy and sweet taste sourced from selected regions of Pakistan. With various uses in Pakistani cuisines, desserts, and drinks, these almonds are versatile options for obtaining flavor and nutrients.

Benefits and Uses

• Nutrient-packed: The exquisite soft buttery almonds are a delicacy of Pakistan and known for their abundance of nutrients. They make a convenient and healthy snack and require minimal effort to crack the shells. The abundance of healthy fats, fibre, vitamins E, magnesium, and proteins, make them an ideal balanced food choice to incorporate in your diet.
• Thin Shells: Mild sweetness and buttery texture, loaded with essential nutrients. These almonds are delicate with paper-thin shells that require minimal effort to crack open.
• Premium Delicacy: Ideal for eating raw as well as a complementary ingredient in various Pakistani recipes. These almonds are a national delicacy promoting skin vitality and boosting energy levels.
• Go-to Snack: Kagzi almonds are a convenient go-to snack and a vital ingredient for Pakistani food, drinks, and desserts. They are healthy and organic alternatives to gaining energy and essential nutrients on the go.

Zarea carefully selects and professionally packs each batch of almonds to ensure maximum freshness and crunch. Order your batch of Kagzi Almonds today to enjoy the kick of flavor and nutrition. We accept bulk orders as per your requirements and deliver them to your doorstep in no time.